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Lou Hei your way into the New Year @ Delicious Restaurant
Jan31

Lou Hei your way into the New Year @ Delicious Restaurant

Prosperity Toss is a must during Chinese New Year and a Chinese New Year feast is never complete without Yee Sang or Lou Hei. It’s always one of the dishes that I look forward to having during Lunar New Year. The fun part is the tossing where you get your chopsticks ready for a prosperity toss. It is said that the higher you toss, the greater your luck and fortune! To celebrate the Year of the Pig, Group Executive Chef Timothy...

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Usher in a Prosperous Year of the Pig @ The Brew House
Jan28

Usher in a Prosperous Year of the Pig @ The Brew House

2019 is the Year of the Pig. With the Year of the Dog coming to an end, I’m so looking forward to Year of the Pig. One of the most anticipated traditions of CNY is the tossing of Yee Sang! As I’ve always been a fan of porky dish, I decided to visit The Brew House at Bandar Puchong Jaya for our annual pre-cny Lou Sang dinner with my family. The Brew House @ Bandar Puchong Jaya The Brew House specializes in variety of porky dishes...

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Lunar New Year Feast at Dynasty Restaurant (滿福樓), Renaissance Kuala Lumpur Hotel
Jan18

Lunar New Year Feast at Dynasty Restaurant (滿福樓), Renaissance Kuala Lumpur Hotel

Dynasty Restaurant (滿福樓) at Renaissance Kuala Lumpur Hotel welcomes the beginning of an auspicious Lunar New Year with exceptional culinary indulgences from 21 January to 19 February 2019. Led by Executive Sous Chef Kok Chee Kin, the restaurant’s MasterChefs have specially crafted 10 decadent dine-in set menus and exclusive à la carte specials that are a perfect blend of old traditions and modern tastes to create unforgettable...

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Celebrate The Year of Pig @ Oriental Chinese Cuisine (铧泰阁), Pullman Kuala Lumpur Bangsar
Jan14

Celebrate The Year of Pig @ Oriental Chinese Cuisine (铧泰阁), Pullman Kuala Lumpur Bangsar

Chinese New Year is the time of reunion where family members get together to celebrate and welcome the New Year. 2019 is the Year of The Pig and it is expected to be a year of fortune and luck. People who are born in the Year of Pig are diligent, compassionate, and generous. They have great concentration power and once they set a goal, they will devote all their energy to achieve it. To welcome the Year of Pig in 2019, Pullman Kuala...

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CNY 2018 @ Dynasty Restaurant, Renaissance Kuala Lumpur Hotel
Jan19

CNY 2018 @ Dynasty Restaurant, Renaissance Kuala Lumpur Hotel

With CNY 2018 around the corner, many restaurants started offering festive set menu. To me, Chinese New Year is an opportunity for feasting and gathering with family and friends hence it’s about indulging in food throughout the festive season. To celebrate the upcoming Chinese Lunar New Year this year, Executive Sous Chef Kok Chee Kin and his team of talented chefs from Dynasty Restaurant are all set to immerse your senses with...

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My Chinese New Year 2017
Feb28

My Chinese New Year 2017

One of the festivals that I look forward to (I actually love any festivals coz it meant HOLIDAYS!!!) is the Chinese New Year or better known as the Lunar New Year. As you know, 2017 is the Year of Rooster; Fire Rooster to be precise. When I was a kid, I love Chinese New Year because it means no school with lots of yummy food to eat and you get to receive ang pow whenever you wish ‘Gong Xi Fa Cai’, watch lion dance and not...

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Pullman Kuala Lumpur Bangsar Welcomes the Lunar New Year with Prosperity Feasts
Jan17

Pullman Kuala Lumpur Bangsar Welcomes the Lunar New Year with Prosperity Feasts

To celebrate the upcoming Lunar New Year, Pullman Kuala Lumpur Bangsar offers its Prosperity feasts which is available at its Chinese restaurant, Oriental Thai Chinese Cuisine. Inspired by the Lunar New Year or also known as Spring Festival where it’s the time for reunion and gathering with family, friends, work associates and co-workers, Chef Tan Wee Keat; Chinese Chef of Oriental Thai Cuisine, has carefully put together five...

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My Chinese New Year 2016
Feb23

My Chinese New Year 2016

The Lunar New Year or Spring Festival has just ended and it’s time to lose some weight! My Chinese New Year this year was pretty much the same; feasting, giving out ang pow packets, visiting relatives and have friends over. Here’s a recap of my Chinese New Year in 2016:- New year new clothes. Aiden’s wearing a traditional wear my MIL got him. Apparently it’s the smallest size but it’s tad loose in him so...

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