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Apple Strudel @ Fruity Cake & Bakery, Klang
Mar05

Apple Strudel @ Fruity Cake & Bakery, Klang

Klang is a foodie’s heaven famous for a variety of delicious food such as bak kut teh, fried chicken, handmade pau, pan mee & roti canal to name a few. A day trip to Klang is definitely not enough to try all the delicious food Klang has to offer. But do you also know that Klang is famous for apple strudel? Yes, you read it right, Fruity Cake & Bakery in Klang is famous for apple strudel. Fruity Cake & Bakery, Klang...

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Classic Nanyang Cantonese Cuisine @ The Oriental Group’s 2017 Chef Event
Aug14

Classic Nanyang Cantonese Cuisine @ The Oriental Group’s 2017 Chef Event

Food lovers, here’s the good news for you! The Oriental Group of Restaurants will be launching its Annual Guest Chef Grand Dinners series real soon. For this year, gourmands and loyal fans of Oriental Group can look forward to classic creations by the group’s Executive Chef Justin Hor, in collaboration with internationally renowned Hong Kong-born Chef Peter Tsang of Si Chuan Dou Hua Parkroyal Singapore. Recently, I was...

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Delicious Homemade Swiss Rolls from JJ Roll @ Ipoh
May26

Delicious Homemade Swiss Rolls from JJ Roll @ Ipoh

Ipoh is known as food haven with a variety of yummy food to eat and to buy back as souvenirs for relatives and friends. Some of the usual food to buy back are kaya puff from Sin Eng Heong, juicy pomelo from Tambun, salted chicken from Aun Khong Lim, teochew-style biscuits from Ching Han Guan and heong peah from Gunung Rapat to name a few. Whenever I get a chance to go Ipoh, one of my favorite buy is these delicious homemade swiss...

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Pullman Kuala Lumpur Bangsar Welcomes the Lunar New Year with Prosperity Feasts
Jan17

Pullman Kuala Lumpur Bangsar Welcomes the Lunar New Year with Prosperity Feasts

To celebrate the upcoming Lunar New Year, Pullman Kuala Lumpur Bangsar offers its Prosperity feasts which is available at its Chinese restaurant, Oriental Thai Chinese Cuisine. Inspired by the Lunar New Year or also known as Spring Festival where it’s the time for reunion and gathering with family, friends, work associates and co-workers, Chef Tan Wee Keat; Chinese Chef of Oriental Thai Cuisine, has carefully put together five...

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Crab Factory @ SS2
Dec16

Crab Factory @ SS2

Last week, I was invited to a food review session at Crab Factory in SS2 for a sumptuous seafood feast. As a crab & seafood lover, I just couldn’t say no to the invite 🙂 Occupying a corner lot in SS2, Crab Factory opened its doors on the 10th of January 2014 and very soon they are coming into 3rd year of crabbing. In conjunction with their (3rd year Anniversary Celebration), they are having a Double Trouble promotion where...

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Celebrate The Season of Joy @ Renaissance Kuala Lumpur Hotel
Dec09

Celebrate The Season of Joy @ Renaissance Kuala Lumpur Hotel

December has always been one of my favorite months because there’s Christmas and I absolutely love the holiday season! It’s not only the best time to rest & recharge but it’s also the perfect time to gather with family and friends to celebrate. With festivals like Thanksgiving, Christmas and New Year Celebration around the corner, TEMPTationS, Dynasty Restaurant (non-halal), Vogue Cafe and Gazebo by the poolside...

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D’Empire Art Of Cuisine @ Pavilion
Oct21

D’Empire Art Of Cuisine @ Pavilion

Located on the 6th floor of Pavilion KL, D’Empire Art Of Cuisine is a semi fine dining restaurant serving French and Italian cuisine cooked using only fresh ingredients with no added preservatives. D’Empire Art Of Cuisine. Modern interior with a touch of wood tables and leather chairs. The restaurant offers a variety of French & Italian cuisine from starters, classic salads, soups, classic pizzas, lasagna, pastas,...

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MIGF 2016 Menu @ Dynasty Restaurant, Renaissance Hotel KL
Oct04

MIGF 2016 Menu @ Dynasty Restaurant, Renaissance Hotel KL

In conjunction with the Malaysia International Gourmet Festival 2016 (MIGF), high octane Executive Sous Chef Kok Chee Kin of Dynasty Restaurant designed a sumptuous 4-course high-powered cuisine set which is only available from 1-31 October. With years of culinary experience under his belt and having participated in the MIGF for a number of years, Chef Kin knows exactly the high standards that diners at Dynasty Restaurant expect of...

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