Mid-Autumn Festival 2016 : Kee Wah Bakery (奇華餅家) Mooncake from Hong Kong
With just about two weeks away from the Mid-Autumn Festival, have you gotten your Mooncake fix yet? From traditional baked mooncakes to snowskin mooncakes and ice cream mooncakes, you’ll be spoilt for choices when buying mooncakes as gifts for family and friends. For this post, I’ll be sharing some mouthwatering mooncakes from Kee Wah Bakery (奇華餅家), a well-known bakery originated from Hong Kong. Kee Wah Bakery takes pride...
Premium Japanese & Ice Cream mooncakes from Chateraise Malaysia
Chateraise is a popular patisserie originated from Yamanashi Prefecture, Japan. They have more than 450 stores across Japan with 2 outlets in Malaysia; Isetan KLCC and Isetan 1 Utama. Chateraise’s prides itself in creating impressive and delicious cakes, pastries and cream puffs. This Mooncake season, Chateraise offers Japanese mooncakes in six flavors like Prune, Milk, Strawberry, Uji Matcha Green Tea, Fruits Mix and Black...
Handcrafted Mooncakes from Celestial Court (天宝阁), Sheraton Imperial KL
Looking for traditional lotus paste with salted egg yolk fillings, or adventurous flavours like salted caramel, durian and teh tarik? The Mid-Autumn Festival is here again for 2016 and it falls on 15th September 2016. It’s not only a time of celebration and reunion with family, but it’s also the season to eat, give and receive mooncakes. This year, Sheraton Imperial KL’s Celestial Court launches a total of eight special...
Snowskin Mooncakes from Oriental Group of Restaurants
What is Mid-Autumn Festival all about? For me, the Mid-Autumn Festival is about getting together with family and loved ones to celebrate the festive season. It’s a tradition to play lanterns, gaze at the bright and round (full) moon and also eat mooncakes 🙂 There are generally two types of mooncakes; traditional baked and non-baked mooncakes or better known as snowskin mooncakes. Don’t ask me which do I prefer cox I loved...
KOMUGI Otsukimi Mooncakes for Mid-Autumn Festival
Mid-Autumn Festival is celebrated by Chinese on the 15th day of the 8th month month of the Chinese lunar calendar. But do you know that Japanese also celebrate the Mid-Autumn Festival known as Otsukimi or Tsukimi on the very same day? Similar to Mid-Autumn Festival, Otsukimi is the time to eat dango (round and soft glutinous rice cakes) and admire the beautiful moon. This year, Komugi offers a delectable set of Otsukimi Rabbits...
Mid-Autumn Specials @ Pullman Kuala Lumpur Bangsar
To celebrate the upcoming Mid-Autumn Festival, Pullman Kuala Lumpur Bangsar presented its Mid-Autumn Specials at Oriental Thai Chinese Cuisine with a range of special hand-crafted baked and snowskin mooncake selections. Mid-Autumn Festival is the time for gathering and reunion with loved ones and it’s a tradition to eat mooncakes. The mooncakes which are usually round in shape symbolize family reunion. Inspired by the Mid-Autumn...
Crab B Seafood Restaurant 螃蟹哥哥海鮮飯店 @ Puchong Jaya
If you love crabs, you should have heard of the well-known Fei Fei Crab Seafood Restaurant (肥肥蟹海鲜饭店) in Kepong KL. Their second outlet Crab Generation (蟹的传人) in Cheras famous with crab lovers too. Recently I visited their 3rd outlet Crab B Restaurant (螃蟹哥哥海鮮飯店) in Puchong for a crabby feast. We were there during lunch time on a weekend with a group of blogger friends 🙂 The restaurant is packed with patrons so it’s best to arrive...
Mid-Autumn Mooncake Indulgence @ Dynasty Restaurant, Renaissance Kuala Lumpur Hotel
It’s the season for mooncake again! This year, the Mid-Autumn Festival falls on September 15th. With just about a month away from the Mooncake Festival, many restaurants, supermarkets and hotels have started selling mooncakes gift boxes. I was recently invited to sample a selection of handcrafted traditional baked and snowskin mooncakes from Dynasty Restaurant at Renaissance Kuala Lumpur Hotel. This year, Dynasty Restaurant...