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Usher in a Prosperous Year of the Pig @ The Brew House

Jan28

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Usher in a Prosperous Year of the Pig @ The Brew House

Posted by Saimatkong on Jan 28, 2019

Usher in a Prosperous Year of the Pig @ The Brew House

2019 is the Year of the Pig. With the Year of the Dog coming to an end, I’m so looking forward to Year of the Pig. One of the most anticipated traditions of CNY is the tossing of Yee Sang! As I’ve always been a fan of porky dish, I decided to visit The Brew House at Bandar Puchong Jaya for our annual pre-cny Lou Sang dinner with my family. The Brew House @ Bandar Puchong Jaya The Brew House specializes in variety of porky dishes prepared in both asian and western style. There are a wide selection of porky snacks, Asian selection like noodles and curries or you can also opt for western dishes such as pizza, pasta and steak to name a few. The Brew House is also a popular drinking place for the young crowd as the place is fairly crowded when we got there. The atmosphere is nice and relaxing,makes a nice casual hangout with friends. Mango Lassi (RM12.80) Sawadee Sprite This Sawadee Sprite is quite an interesting Thai-inspired drink made of sprite, lime, red chili and lemongrass. I love the flavors of lemongrass which pairs well with the tangy lime and the slight spiciness from the red chili. Very refreshing drink. Basil Lemonade Cooler If you’re a fan of lemonade and love the fragrance of basil, you’re gonna love this Basil Lemonade Cooler. Cools me down instantly! Smoked Salmon Fortune Yee Sang (RM48++) The Brew House’s Fortune Yee Sang Platter is loaded with ingredients such as red and white carrot strips, sengkuang, spring onions, coriander, lime and crackers. Before you do the Yee Sang toss, make sure to squeeze the lime and mix in the spices, crunched peanuts and The Brew House’s special homemade sauce. Colorful Yee Sang platter is the perfect appetizer during Chinese New Year feast. It’s also the first dish served for every Chinese New Year Set because it’s customary to have the Prosperity Toss for better wealth, fortune and prosperity in the year ahead. Salted Egg Fish Skin with Pork Floss (RM15.80) Very appetizing and addictive crispy fish skin with salted egg sauce and topped with pork floss. Makes a very delicious appetizer or snack. Brew House Signature Pork Steak (RM20.80) These juicy pork steak comes with potato purée, apple slaw, grilled peach and served with creamy peppercorn sauce. Pork...

Crab B Seafood Restaurant 螃蟹哥哥海鮮飯店 @ Puchong Jaya

Posted by Saimatkong on Aug 22, 2016

Crab B Seafood Restaurant 螃蟹哥哥海鮮飯店 @ Puchong Jaya

If you love crabs, you should have heard of the well-known Fei Fei Crab Seafood Restaurant (肥肥蟹海鲜饭店) in Kepong KL. Their second outlet Crab Generation (蟹的传人) in Cheras famous with crab lovers too. Recently I visited their 3rd outlet Crab B Restaurant (螃蟹哥哥海鮮飯店) in Puchong for a crabby feast. We were there during lunch time on a weekend with a group of blogger friends 🙂 The restaurant is packed with patrons so it’s best to arrive early to get a table. The main highlight is of course CRAB (蟹)! There are many interesting flavors that you can choose from Peanut Butter Crab, Marmite Crab, White Pepper Cream Sauce Crab, Salted Egg Yolk Crab, Cheese Crab, Honey Lemon Crab, Spicy & Sour Crab, Kam Heong Crab and many more. Basically, the crabs are available in 2 sizes; XL and XXXL. The XL size crabs are priced at RM98 for 2pc while the XXXL size crabs are RM153 for 2pc. Milky Salted Egg aka Ham Sap Hai (咸湿蟹) I’ve always been a huge fan of dishes cook with salted egg and these huge juicy crabs coated with creamy and milky salted egg sauce is absolutely divine. It’s best to order fried mantao to pair with the creamy and flavorful butter sauce. Yums!!! Milo Butter Sauce Crab It’s my very first time trying this Milo Butter Crab and though this flavor is rather unique, I’m not a fan. The crabs are coated with sweet sticky Milo and creamy butter sauce. You can easily smell the aromatic Milo and butter flavor. Quite special in a way but I’m not exactly a fan cox I don’t quite fancy the sweet taste. Steamed Egg Crabs (花雕蛋蒸蟹) The Crabs Steamed with Egg has got to be my favorite dish at Crab B Restaurant. It may be a simple dish with just shredded ginger and egg at the bottom but it’s absolutely delicious cox you can taste the freshness of the juicy crabs. The taste is enhanced with Chinese cooking wine. Love it. Besides juicy crabs, we were also served other dishes from their menu. In case if you don’t know, Crab B also serve a wide selection dishes like fish, clams, prawns, pork, chicken and tofu. Superior Sa Pak Clams Spinach Soup Superior Sa Pak Clams Spinach Soup was spotted in almost every table. Besides huge...

Restoran Taiping Lang 太平人之美飨 @ Bandar Puchong Jaya

Posted By Saimatkong on Aug 28, 2013
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Restoran Taiping Lang is situated opposite IOI Mall, Puchong and is on the same row as Restaurant Gao Ren Guan in Bandar Puchong Jaya. This restaurant serve simple, home-cooked grandma’s dishes. The interior furnishings and decorations of Taiping Lang restaurant create a cosy antique atmosphere for the patrons. There are lots of kitchen utensils like ladle, roller, spoons, strainer and etc. hanging on the wall. Taiping Lang has...

Usher in a Prosperous Year of the Pig @ The Brew House

Crab B Seafood Restaurant 螃蟹哥哥海鮮飯店 @ Puchong Jaya

Restoran Taiping Lang 太平人之美飨 @ Bandar Puchong Jaya

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